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Monday, January 19, 2009

COPPA



The Coppa is finally ready to eat.

We have had very good feedback from this.

Made from local tamworth pigs.

1 comment:

Logan Cox said...

dude what's up with all the mold on the food??
next you'll tell me bloom is delicious... miss you man.
stuff looks awesome, wish I had a room like that... I usually make one salami at a time norcia working currently. looks super delicious.
come to D.C.! hope you're doing well...
oh yeah Newsome is here now!
love,
bad ass lover
p.s. you're an angry elf aren't you?